| PIZZA | |||||
| All are accompanied by an order of garlic bread. | |||||
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| NEW
YORK STYLE Our standard pizza thick on the edges, thin in the middle, with Pasquinis pizza sauce. BIANCA STYLE New York Style with parmesan and mozzarella cheeses, prepared with garlic, olive oil, and dried sweet basil instead of Pasquinis pizza sauce. |
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| SICILIAN STYLE | $14.95 | ||||
| Thick
crust the whole way through. One size only: Square 10 x 14. (Please allow 30 minutes baking time) Choose from the following toppings: Regular Toppings $1.65 each: Mushrooms, onions, green peppers, black olives, sausage, pepperoni, ham, pineapple, jalapeños, fresh tomatoes, provolone cheese, spinach, Canadian bacon, and roasted garlic cloves Premium Toppings $2.55 each: Capícolla, prosciutto, chicken breast, roasted peppers, fresh buffalo mozzarella, fresh basil, artichokes, anchovies, marinated eggplant, sundried tomatoes, pesto sauce, feta cheese, green olives, and ricotta cheese, Chevre goat cheese, portabello mushrooms, kalamattta olives, and roasted asparagus. |
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| STONE GROUND WHEAT DOUGH PIZZAS | |
UNO: Mushrooms, green peppers, black olives, fresh tomatoes, mozzarella chese, and red sauce. |
12"/$15.50 |